Baked Cranberry Dip (Print Version)

# Ingredients:

01 - 1/4 tsp ground nutmeg.
02 - 1 tbsp chopped fresh parsley.
03 - 8 oz softened cream cheese.
04 - 1/2 cup tangy sour cream.
05 - 1 tbsp packed brown sugar.
06 - 1 cup cheddar, shredded.
07 - 1/2 tsp ground cinnamon.
08 - 1/2 cup cranberry sauce (any type).

# Instructions:

01 - Set your oven to 375°F to preheat.
02 - In a bowl, stir together softened cream cheese, sour cream, shredded cheese, cranberry sauce, sugar, and spices.
03 - Pour the mixture into a baking dish, then bake for 20-25 minutes until the top turns golden and bubbly.
04 - Sprinkle parsley on top right before serving if you'd like.

# Notes:

01 - Best when served warm with bread or crackers.
02 - Whole berry cranberry sauce works well with this.
03 - Great for holiday gatherings.