Cheesecake Cherry Snack (Print Version)

# Ingredients:

→ Main Ingredients

01 - 1 pound package of vanilla-flavored melting bark
02 - 8 cups of crispy rice cereal (like Chex)

→ Powdered Coating

03 - 1 cup plus 3 tablespoons of powdered sugar
04 - 3-ounce packet of cherry-flavored gelatin
05 - 3.4-ounce box of cheesecake-flavored pudding mix

→ Extra Decorations

06 - Sprinkles in pink and red

# Instructions:

01 - Cover a big baking pan with aluminum foil.
02 - Toss the pudding mix, gelatin, powdered sugar, and sprinkles (if using) into a large resealable bag.
03 - Pour the rice cereal into a big bowl.
04 - Microwave the vanilla bark for 1 minute, give it a stir, then heat for another minute until it’s fully melted.
05 - Drizzle the melted vanilla bark over the cereal and stir everything until it’s evenly coated.
06 - Dump the chocolate-covered cereal into the bag with the sugar mixture, then shake until it’s all coated.
07 - Spread it out on the foil-lined pan to dry. Keep it in an airtight container for up to 14 days.

# Notes:

01 - Try using colored candy melts for a fun change.
02 - Adding cherry or white chocolate chips is optional but yummy.
03 - Perfect treat for Valentine’s Day celebrations.

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