Cheesy Garlic Chicken (Print Version)
# Ingredients:
→ Main Ingredients
01 -
1/4 cup mayonnaise
02 -
1 cup cooked chicken, pulled apart
03 -
2 slices of garlic bread
04 -
1 tablespoon Dijon mustard
05 -
1/2 cup mozzarella cheese, shredded
06 -
1/4 cup Parmesan cheese, grated
07 -
Salt and pepper to your liking
# Instructions:
01 -
Mix together the pulled chicken, Dijon mustard, mayo, and some salt and pepper in a bowl.
02 -
Spread the chicken mix over one piece of garlic bread. Sprinkle the mozzarella and Parmesan on top.
03 -
Place the second slice on top and cook on a medium-heat skillet. Let it toast until crispy and the cheese is gooey, flipping after 4-5 minutes each side.
04 -
Serve hot and enjoy!
# Notes:
01 -
Homemade garlic bread or store-bought both work great.
02 -
Chop up some basil or parsley to sprinkle on for freshness.
03 -
Kick up the heat with a splash of hot sauce or a pinch of chili flakes.