Protein Cheesecake Fluff (Print Version)
# Ingredients:
→ Main Ingredients
01 -
2 oz softened cream cheese
02 -
1 cup plain Greek yogurt
03 -
1 tsp vanilla
04 -
1-2 tbsp honey
05 -
1-2 tsp fresh lemon juice
# Instructions:
01 -
Grab a medium bowl and whisk or use a hand mixer to mix everything together. The hand mixer makes things fluffier if that's your vibe!
02 -
You can eat it right away or pop it in the fridge for 10-15 minutes to firm up a bit. Pair it with fruit, crushed graham crackers, or whipped cream if you'd like a fun cheesecake-style bowl.
# Notes:
01 -
Swap out the honey for a sugar-free sweetener if you’re watching your sugar intake.
02 -
Top your dish with crushed graham crackers, fresh fruit, or even a pinch of cinnamon for added flavor.
03 -
This snack is packed with protein, so it’s great as a sweet treat or a midday pick-me-up.