Spicy Beef Sweet Mix (Print Version)
# Ingredients:
01 -
1/4 cup (60g) buffalo sauce
02 -
1 teaspoon garlic powder
03 -
1/2 teaspoon black pepper
04 -
1/2 tablespoon olive oil or chili oil
05 -
1/2 teaspoon kosher salt
06 -
1/2 cup (96g) dark brown sugar
07 -
1/2 teaspoon red pepper flakes
08 -
1 pound extra lean ground beef
09 -
2 tablespoons (30g) rice vinegar
10 -
1 teaspoon ground ginger
# Instructions:
01 -
Whisk together everything needed for the sauce. Set it aside for now.
02 -
Put a large skillet on medium heat. Add oil, then sear the ground beef on both sides for about 1-2 minutes. Break it up and cook completely.
03 -
Add the sauce to the beef and mix. Leave it still for 30–60 seconds so the bottom caramelizes. Stir again, letting the beef get coated and develop crispy edges.
04 -
Plate this over noodles or rice. Top with sesame seeds and scallions if you’d like.
# Notes:
01 -
Nutrition info uses extra lean 96/4 ground beef and dark brown sugar. Swap in zero-carb brown sugar for fewer carbs and calories.
02 -
Using fresh ginger and garlic instead of powders gives a brighter flavor. Sauté them in 1/2 tablespoon oil before adding sauce.
03 -
Mix in cooked veggies or serve with cucumber salad or roasted vegetables to make a full meal.