→ For the graham cracker crust
01 -
1 cup graham cracker crumbs
02 -
1/4 cup melted butter
03 -
2 tablespoons granulated sugar
→ For the cheesecake filling
04 -
8 ounces cream cheese (softened)
05 -
1/4 cup granulated sugar
06 -
1 teaspoon vanilla extract
07 -
1 tablespoon lemon juice (optional)
→ For the strawberry sauce
08 -
1 cup fresh strawberries, hulled and chopped
09 -
2 tablespoons granulated sugar
10 -
1 teaspoon lemon juice
→ For the chocolate shell
11 -
2 cups melted chocolate (milk or dark)