Kool Aid Candy Grapes (Print Version)
# Ingredients:
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01 -
170 grams (6 oz) Kool-Aid powder, any flavors you like
02 -
3 lbs (about 1.36 kg) fresh green grapes
# Instructions:
01 -
As soon as they're frozen solid, scoop grapes into serving bowls and enjoy the chilly, zippy treat.
02 -
Pop all your coated grapes on a lined tray and freeze again for a full day. Keep them in a single row so they don't stick.
03 -
Pour Kool-Aid powder into each bag, close them up, then shake hard so every grape gets covered nicely.
04 -
Spread the grapes out between lots of resealable bags—one bag for each Kool-Aid flavor you want to use.
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Give the frozen grapes a good rinse in a colander under cold water.
06 -
Pull off the stems while grapes are still frozen, leaving just the berries behind.
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Set your grapes in one layer on a baking sheet or tray. Freeze them for about an hour until they're firm.
# Notes:
01 -
Make sure grapes are really dry before adding the Kool-Aid powder. That way, the powder sticks a lot better.