
This Banana Chamomile Tea Smoothie blends the calming effect of chamomile with banana's natural sweetness in a smooth, satisfying drink. I came up with this when I was having a really tough week and needed something to both relax and boost me up. It's now become my favorite afternoon treat.
I gave this smoothie to my buddy who couldn't sleep well, and now she drinks it every night before bed. There's something really special about how the flowery taste works with the banana.
Ingredients
- 1 cup brewed chamomile tea: Fully cooled to give that flowery base that helps you chill out
- 1 large ripe banana: Look for one with dark spots for extra sweetness and smooth texture
- 1 tbsp honey: Try to use raw honey for better health stuff and deeper taste
- 1/2 cup milk or plant-based alternative: Adds creaminess and some protein
- Ice cubes (optional): Throw these in when it's hot outside
- Dried chamomile flowers: Makes it look pretty and gives a hint about what's inside
Step-by-Step Instructions
- Brew the Tea:
- Put a chamomile tea bag or 1 tablespoon loose flowers in hot water. Let it sit for 5 minutes flat to get the taste without getting bitter. Take out the tea bag or drain the flowers and wait till it's room temperature. Want it faster? Stick it in the fridge for 10 minutes.
- Prep the Ingredients:
- Take the skin off your banana and break it into small chunks so it blends better. Go for a banana with some dark spots for best taste. Scoop your honey with a tablespoon, letting extra drip back. Pour cold milk into your measuring cup for the right texture.
- Combine and Blend:
- Put your cool tea, banana pieces, honey, and milk in your blender. If you want ice, add 4-6 cubes based on how thick you like it. Make sure the lid is on tight so nothing spills.
- Perfect the Consistency:
- Run the blender on high for 30-45 seconds until it's totally smooth with no banana bits left. Stop and push down anything stuck on the sides. Dip a spoon in to check - it should coat the spoon but still pour easily. Need it thinner? Add a splash more milk.
- Serve with Style:
- Pour into a tall glass, leaving a bit of room at the top. Sprinkle some dried chamomile flowers on top to make it look fancy. Drink right away with a reusable straw while it's fresh and the right temperature.

You Must Know
- Full of potassium from bananas that helps keep your blood pressure in check
- Has stuff in chamomile that naturally helps you relax and sleep better
- Good any time but works wonders before bed
- Gives you a quick energy boost without coffee
The honey is what makes this special. I use a local wildflower kind that has slight flowery hints that work so well with the chamomile. My grandma always had a spoon of honey before sleeping, and using it in this smoothie feels like I'm keeping her wisdom alive while making something yummy and new.
Make Ahead Options
You can get a head start on this smoothie to save time later. Make the tea the night before and keep it in the fridge in a closed container. You can even have your honey measured and ready to go. Just do the actual blending right before you drink it for the best fresh taste and texture.
Seasonal Variations
In hot weather, try freezing banana chunks ahead and skip the ice for an almost ice cream feel. When fall comes around, add a tiny bit of cinnamon for warmth that goes great with banana and chamomile. During winter, mix in a spoon of almond butter for extra creaminess and protein when you need more fuel.
Health Benefits
Chamomile and banana together do more than taste good. Chamomile has this thing called apigenin, an antioxidant that connects to brain receptors and might lower anxiety and help you sleep. Bananas give you vitamin B6, which turns tryptophan into serotonin, the stuff that keeps your mood stable. Together, they naturally calm you down without any meds.

Frequently Asked Questions
- → Can I swap milk for another type?
Definitely! Feel free to use any milk alternative like almond, oat, or soy milk in this drink.
- → How do I make it extra cold?
Just toss in ice cubes before blending, or use frozen banana chunks instead of fresh ones for a frosty finish.
- → Do I have to add dried chamomile as a topping?
Not at all, it’s just an optional step for added aroma and a nice look.
- → Is honey a must for this drink?
Nope, you can leave out the honey or use another sweetener like maple syrup or agave.
- → Can I make this ahead of time?
It’s best fresh, but you can keep it in the fridge for up to a day. Just give it a good stir before drinking.